Starters

  • £3.95

    Papri ChaatV

    A popular Pakistani street food dish combining chickpeas and spicy potatoes, served with our tangy in house turmeric sauce.

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  • £3.95

    Paneer TikkaV

    Delicious marinated spicy cheese cubes, slow cooked in the tandoori oven and served with flavour filled juicy onions and peppers.

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  • £3.95

    Fish Tikka

    Moist fish pieces marinated in a special selection of spices.

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  • £3.95

    Chicken Tikka

    A traditional favourite cooked with our own unique blend of spicy red chili, creamy yogurt and tangy lemon.

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  • £3.95

    Chicken Tikka

    A traditional favourite cooked with our own unique blend of spicy red chilli, creamy yogurt and tangy lemon.

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  • £3.95

    Crispy Wings

    Marinated in a zesty ginger and garlic base, fused with our chef’s special selection of spices (6 Pieces).

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  • £4.5

    Chapli Kebab

    A Pashtun style minced kebab, combined with crushed chilli, salt and pepper and shallow fried for a succulent taste.

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  • £4.5

    Hot Meat

    Fiery pieces of tender dry lamb marinated with a chili rub.

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  • £3.50–£3.95

    Puri

    • Chicken - £3.50
    • Lamb - £3.95

    Select your choice of delicately fried lamb or chicken pieces served on base of fluffy puri (corn bread).

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Main Courses

  • £6.95

    Vegetable CurryV

    A delicious hearty mix of fresh garden vegetables, cooked with spices and seasoning that combine to make this richly flavoured dish.

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  • £6

    Tarka DaalV

    A classic and simple lentil dish that doesn’t compromise on taste and flavour.

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  • £8.99

    Classic Fish Curry

    A blend of aromatic spices transforms this simple dish into a full flavoured feast for the palate.

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  • £6.95–£7.5

    Palak

    • Mutton - £7.5
    • Chicken - £6.95

    A delectable spinach dish combined with either juicy meat or tender chicken, favoured by many and cooked in such a way to enhance the benefits of the spinach and the taste.

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  • £6.5–£7.5

    Lamb or Chicken Jalfrezi

    • Chicken - £6.5
    • Lamb - £7.5

    This famous classic dish has been carefully prepared with an authentic recipe, using three types of pepper, onions and chillies cooked with a special blend of chefs selected spices.

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  • £7.5

    Karela Ghosht

    Bitter melon cooked with meat balances the taste of this unusual vegetable, giving this popular Pakistani dish its rich and distinct flavour.

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  • £7.50

    Bhindi Ghosht

    Okra also known as Lady Fingers are an elegant vegetable with a subtle taste, which pairs it beautifully with our spiced meat in this time-honoured dish.

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  • £6.5

    Traditional Chicken Curry

    Tender pieces of succulent chicken cooked in a blend of ripe tomatoes, onions and chilli with a kick of ginger and garlic.

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  • £6.95

    Traditional Lamb Curry

    Tender pieces of succulent lamb cooked in a blend of ripe tomatoes, onions and chilli with a kick of ginger and garlic.

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3 Five 1 Exclusive

* Please note: this dish needs to be ordered 48/24 hours in advance and a deposit may be required.
N.B Leg of lamb served approximately 4 people and is not stuffed but served with rice. Whole lamb serves approximately 8 people.

  • £60–£200

    Kashmiri Stuffed Lamb

    • Leg of Lamb - £60
    • Whole Lamb - £200

    The ultimate decadent meal. Choose between a slow cooked succulent whole Lamb, or leg of Lamb. Cooked to perfection and stuffed with fragrant rice, seasoned with peppers and spices. Both options are served with raita and a side salad*

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  • £10.5–£11.5

    Tak a Tak

    • Lamb Tak a Tak - £11.5
    • Mix Tak a Tak - £11
    • Megaz Tak a Tak - £10.5

    A tasty dish hailing from the street vendors of Lahore. Cooked on a burning hot plate the famous Tak-a-tak gets its name from the sound made by the spatula slicing and cutting the meat on the plate as it cooks. The chef blends the meat and spices seamlessly to create this magnificent minced meal, whose sounds and aroma will reach you well before your plate does! Served on the dish it is prepared on, it doesn’t get any more authentic then this.

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  • £12.99–£34.99

    Tawa

    • Traditional Tawa - £12.99
    • Medium Traditional Tawa - £19.99
    • Large Traditional Tawa - £34.99

    Perfect for those who want something a bit special. Sample a bit of everything we have to offer with this 3 Five 1 exclusive. Prepared and cooked on the tawa (circular hot plate) this selection of our best cuts and meat dishes all in one place, will satisfy even the most seasoned palate.

    Includes – Seekh Kebab, Chicken Tikka, Lamb chops, Lamb Karahi, Naan, Roti and fries.

    Unlike the Mix Grill this dish is cooked and served on a hot plate and comes in a variety of portion sizes.

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Chef's Special

Dishes may contain allergies, if you have any dietary requirements please speak to a member of staff.
N.B Please check availability of special dishes before ordering.
N.B Please allow approximately 1 hour preparation and serving time for some of Chef special and 3 Five 1 exclusive dishes.
N.B All portion sizes are an approximation.

  • £12–£25

    Karahi

    • 1/2kg Lamb - £15
    • 1kg Lamb - £25
    • 1/2kg Chicken - £12
    • Full Chicken - £20

    Freshly prepared from start to finish and made with just the right blend of herbs and spices, ensures this creamy and aromatic lamb or chicken karahi dish has a wonderful flavour.

    • 1/2kg Spring Lamb Karahi
    • 1kg Spring Lamb Karahi
    • 1/2 Spring Chicken Karahi
    • Full Chicken

    Please allow 1 hour for preparation and serving of this dish.

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  • £15

    Mix Grill Handi

    Cooked in a distinctive handi pot, which gives the dish its unique aroma and flavour, this is a creamy delight to share or enjoy alone.

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  • £10

    Nihari

    Originally eaten as a breakfast item by Nawabs in the Mughal Empire, this slow cooked stew, consisting of succulent, tender and well marinated Lamb Shanks does justice to its noble heritage.

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  • £10

    Haleem

    This rich stew with a base of lentils mixed with well marinated Lamb is then slow cooked to perfection to allow all the flavours to combine to create this popular Pakistani favourite.

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Grill Main Courses

N.B All our grilled dishes are served with a crisp and fresh salad alongside our special house chutney.

  • £23.95

    Mixed Grill Large (serves 2)

    Chicken Tikka, Lamb and Chicken Seekh Kebab, Lamb Chops, Bihari Kebabs and Fish Tikka.

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  • £15.95

    Mixed Grill

    Chicken Tikka, Lamb and Chicken Seekh Kebab, Lamb Chops.

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  • £6.95

    Bihari Kebab

    Traditional Pakistani kebabs originating from the north, made with Lamb and marinated with a special mix of chilli’s, then grilled for a smoky barbecue flavour.

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  • £5.95–£6.5

    Seekh Kebab

    • Lamb - £6.5
    • Chicken - £5.95

    An original combination of spices in your choice of either lamb or chicken on this classic favourite.

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  • £6.95–£7.95

    Tikka

    • Chicken - £6.95
    • Lamb - £7.95

    Choose between either Lamb or Chicken, both well marinated to allow our house special herb and spices blend to infuse the dish for an amazing taste.

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  • £8.95

    Lamb Chops

    Richly flavoured and seasoned to create this succulent and tender grilled classic.

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Fish

  • £7.95

    Masala Fish

    Well marinated cod in authentic Asian spices and served with either Nan or Spicy Rice.

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  • £9.95

    Grilled Salmon

    Grilled Salmon fillet, expertly prepared and served with either Nan or Spicy Rice.

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  • £8.95

    Jebuta Fish

    Tender Seabass filet, seasoned and cooked in a herb marinade and served with either Nan or Spicy Rice.

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Rice

  • £2

    Plain Rice

    Plain Rice

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  • £6.95–£7.5

    3 Five 1 Pilau

    • Lamb Pilau - £7.5
    • Chicken Pilau - £6.95

    Cooked in a seasoned broth, this famous rice gets its colour by being stirred alongside sautéed brown onions and our secret spice mix.

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  • £6.95–£7.5

    3 Five 1 Biriyani

    • Lamb - £7.5
    • Chicken - £6.95
    • Vegetable - £6.95

    A classic favourite of long stemmed fluffy rice mixed with either lamb or chicken pieces, all marinated and cooked to create its distinct aromatic smell and delicious taste.

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Sundries

Desserts

Drinks